This recipe uses “No-added Salt” liquid Chicken Stock which you could buy commercially. However, with care at home, by eliminating Onions and Garlic, as well as straining the broth to remove bones and bone fragments you could make your own. Make a batch and freeze what you don’t use, so that all you have to do is reheat next time.
Course Main Course
Cuisine American
Keyword are carrots good for dogs eyes, can dogs eat cooked carrots, can dogs eat green beans, can dogs eat oats, dog food recipes, homemade dog food, homemade dog food chicken, homemade dog food crockpot chicken, how much chicken to feed a dog daily
Prep Time 20 minutesminutes
Cook Time 30 minutesminutes
Servings 3Dogs
Calories 355kcal
Author David
Cost $18
Ingredients
4Chicken Breasts(Cut into 2cm chunks)
½CupBroccoli(Chopped)
½CupCarrots(Chopped)
½CupGreen Beans(Chopped)
½CupRolled Oats
4Cups"No-added Salt" Liquid Chicken Stock(or your own)
Instructions
Remove any excess fat from chicken breasts; cut into 2cm chunks.
Put a small amount of Olive Oil or Vegetable Oil into a Skillet, over a Medium heat; just so the Chicken Breast chunks won’t stick.
Cook the chicken breasts until no longer pink. (Very important; you don’t want raw Chicken)
Using a large pot, such as a Stock Pot, add the cooked Chicken chunks, the Vegetables and Rolled Oats.
Mix together, then add your Chicken Stock and cook over medium heat until the carrots are tender (around 10-15 minutes).
Allow to cool before serving.
Notes
Spoon leftover portions into airtight container(s) and keep in the fridge for up to five days.