Glazed Pumpkin and Peanut Butter Cookies - Dog Treats Recipe
These pumpkin peanut butter dog treats are an absolute treat.
Course Snack
Cuisine American
Keyword basic dog biscuit recipe, best dog biscuit recipe, best dog biscuit recipe ever, crunchy dog biscuit recipe, diy home made dog biscuit, dog biscuit recipe christmas, dog biscuit recipe easy, dog biscuit recipe healthy, easy dog biscuit recipe, hard dog biscuit recipe, healthy dog biscuit recipe, home made dog biscuit, home made dog biscuit recipe, homemade dog treats pumpkin, homemade peanut butter dog treats, homemade pumpkin dog treats without peanut butter, natural dog biscuit recipe, no bake pumpkin dog treats, peanut butter dog treats, peanut butter dog treats recipe, pumpkin dog treats vet approved, pumpkin peanut butter dog treats, soft pumpkin dog treats
Prep Time 15 minutesminutes
Cook Time 20 minutesminutes
Total Time 35 minutesminutes
Servings 2Dogs
Calories 500kcal
Author David
Cost $16
Ingredients
1CupCooked Pumpkin
½CupPeanut Butter (or Homemade)
¼CupVegetable Oil
2Eggs
2½Whole-meal flour (White flour can be substituted)
1tspTeaspoon Baking Soda
Cookie Glaze ingredients
¼CupSmooth Peanut Butter (or Homemade)
2tbspFat that will set at room temperature, such as; organic bacon fat (non-organic may have chemicals), coconut oil, chicken or turkey fat.
Instructions
Preheat your oven to 350 degrees (180deg Celsius).
While your oven is heating use a medium to large mixing bowl to combine the cooked and cooled Pumpkin, Peanut Butter, Eggs, and Vegetable Oil.
Add in the Baking Soda and the Whole-meal flour. Stir until you have a stiff dough. Mix or Knead dough just until flour is incorporated.
On a lightly-floured surface, roll out dough with a rolling pin until 6-7mm thick.
Use your favorite cookie cutter(s) make shapes
Bake for 15 minutes.
When the cookies are still warm, whisk the Bacon grease (or fat of choice) and the Peanut Butter until very smooth.
Drizzle over the treats and cool till glaze hardens (fridge or freezer is best).
Notes
Keep the cookies in an airtight container in the fridge for up to 7-days.