If you have been searching online for an for an easy homemade dog biscuit recipe that has all natural ingredients then you have found it.
This simple recipe is easy to prepare, cooks quickly and only requires minimal ingredients that you probably already have.
Either way, your dog will love the delicious taste of these fish and chips dog biscuits which are tinted with a savory flavour.
Fish and Chips Dog Biscuits – Home Made Dog Food Recipe
For a change of pace, use canned salmon in place of the tuna.
Equipment
- 1 Oven
Ingredients
- 2 cups Brown rice flour
- 1/2 cup Rolled oats
- 2 tsp Baking powder
- 3 ounces Chunk light tuna packed in water
- 2 tbsp Canola oil
- 1/4 cup Filtered water
Instructions
- Preheat the oven to 325ºF. (162°C)
- Measure the dry ingredients into a mixing bowl. Flake the tuna with a fork and add it to the flour mixture.
- Add the oil and mix till crumbly. Make a well in the flour, and pour in the water all at once. Mix on medium speed using a paddle attachment until just combined.
- Turn the dough out onto a slightly floured surface and form it into a log, about 2 inches in diameter. Wrap in plastic wrap and chill for 1 hour.
- Wrap in plastic wrap and chill for 1 hour. When ready to bake, slice the biscuits 1 ⁄ 8 -inch thick, and place them on a parchment-lined cookie sheet. Bake 12– 15 minutes till they are dry and firm to the touch.
- Turn the oven off and leave the biscuits in another 20– 30 minutes. Remove them from oven, cool them on a baking rack and store them in a cookie tin.
Notes
Canned salmon can contain bones, skin, and cartilage, so process the salmon in the food processor prior to using.
Thanks for dropping by and reading this basic dog biscuit recipe, be sure to also read our other articles including Dog friendly caravan parks VIC – Pet friendly caravan parks Victoria, Best Dog Friendly Camping SA 🐶 Pet Friendly Camping South Australia and Dog friendly weekend getaways WA – Pet friendly weekend getaways Western Australia.